Indian Chilli Pepper
Chilli Pepper is one of the most important spices in India and all over the world. Indian Chillies are popular across the world. The Chilli Pepper exporter in India exports tonnes of chillies abroad each year. Due to various culinary uses of Chilli pepper, the popularity of this spice is growing. The Chilli Pepper export from India has thus also been on a rise over the years.
Uses :
Chilli Peppers are sometimes prepared and eaten like a vegetable. The pods can also be dried and then crushed or ground into chilli powder that is used as a spice or seasoning for recipes.- Capsaicin is a chemical in chilli peppers that gives them the flavour and makes them hot. This chemical is used as an analgesic in topical ointments, nasal sprays, and dermal patches to relieve pain.
- Chillies are used in several cuisines across the world be it the Indian cuisine, the Chinese cuisine or the Italian cuisine.
Chilli Peppers are sometimes prepared and eaten like a vegetable. The pods can also be dried and then crushed or ground into chilli powder that is used as a spice or seasoning for recipes.We export over 25 varieties of chillies in all leading markets across the world. We have an extensive network to source them from all major chilli producing states of India which are Andhra Pradesh, Karnataka, Orissa, West Bengal, Maharashtra, Madhya Pradesh and Gujarat. We directly procure them from the local farmers which are of good quality.