Indian Curry Leaves

Curry leaves are the foliage of the curry tree. The leaves are highly aromatic and have a unique flavour. The Curry Leaves exporter in India exports tonnes of curry leaves products every year. Due to the various culinary and medicinal uses of the curry leaves, the Curry Leaves export from India has been increasing over the years. 

Uses :

•  Curry leaves are rich in plant compounds like alkaloids, glycosides, and phenolic compounds. These compounds have many health benefits.
•  Curry leaves are also said to be good for your heart. They reduce heart disease risk factors, such as high cholesterol and triglyceride levels.
•  Research in animals states that curry leaf extract may protect against neurodegenerative diseases. However, more research needs to be done.
•  Curry leaves are said to offer antibacterial, antidiabetic, pain-relieving, and anti-inflammatory effects. But more research is required in this field.